Apple and Sweet Pepper Slaw



What a refreshing and healthy change,  this salad is a keeper.

  • 1/3 cup plain fat free yogurt
  • 1 t dry buttermilk ranch salad dressing mix
  • 1 t honey
  • 2 cups shredded red and green cabbage
  • 1 small green sweet pepper; cut in thin strips
  • 1 small can crush pineapple
  • 1 small apple
  • 1 carrot, shredded
  • ¼ cup thinly sliced celery

For dressing, in a small bowl stir together yogurt, dressing mix, and honey. Thin with a little skim milk if to thick. In a large bowl, combine the cabbage, sweet pepper, pineapple, apple, carrot, and celery. Pour dressing over cabbage mixture and toss. Refrigerate overnight.


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